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The effect of altitude on coffee quality and flavor Why is higher altitude better?

The effect of altitude on coffee quality and flavor Why is higher altitude better?

Have you ever asked a barista about coffee? If you did, you'd get answers that would make your head spin. Among technical terms, you must have heard the word altitude. The question is, what does altitude have to do with the coffee we drink? Why is altitude so important for coffee? The importance of altitude, that is, the altitude at which coffee grows, will be straight

2015-09-01
Why is coffee pot called mocha pot?

Why is coffee pot called mocha pot?

Mocha pot is a kind of coffee appliance that Xiaobian personally likes. With Mocha pot, you can easily make a cup of homemade cappuccino at home (how to make cappuccino?). Mocha pot is not only simple to use, but also extract the coffee taste rich, more suitable for coffee friends who like Italian coffee, then why is the mocha pot called mocha pot? What is the origin of mocha pot? I think a lot of friends.

2015-02-06
Common sense of Coffee Why use Coffee Powder Press

Common sense of Coffee Why use Coffee Powder Press

Why use a coffee powder press? We all know that when using an espresso machine, the hot water is brewed at about 9 atmospheres (of course, this is not a fixed value, there are 12 atmospheres or more), and the pressure is very high when the water penetrates the coffee cake. the water is inert. What is inertia, that is, water will be worn from the weakest part of the coffee cake

2014-09-27
Why do you use coffee press on the basis of boutique coffee?

Why do you use coffee press on the basis of boutique coffee?

Why use a coffee powder press? We all know that when using an espresso machine, the hot water is brewed at about 9 atmospheres (of course, this is not a fixed value, there are 12 atmospheres or more), and the pressure is very high when the water penetrates the coffee cake. the water is inert. What is inertia, that is, water will be worn from the weakest part of the coffee cake

2014-11-18
Why is the name of coffee beans so long? Explain the origin of the name of coffee beans

Why is the name of coffee beans so long? Explain the origin of the name of coffee beans

Why coffee beans have such a long name? Why is there a single item, deep roast and Italian style of coffee? Where did so many names come from? When you walk into a coffee store or open the website of a professional coffee and bean seller, you may be confused by the dazzling variety of coffee names. Why coffee beans have such a long name? Why is there a single item, deep roast and Italian style of coffee? How is this divided?

2015-11-24
Why do you need whole milk for the chemical composition of milk?

Why do you need whole milk for the chemical composition of milk?

Milk is made up of protein, fat and sugar. Protein is the medium of foaming, and when the air is pumped into the milk, the protein forms a thin film around the air, wrapping the air to form bubbles. Fat inhibits and destroys the foaming process, although whole milk produces softer foam than skim milk and unfortified milk

2015-10-16
Why did crema disappear the correctly extracted concentrated spaghetti blend coffee bean Crema color?

Why did crema disappear the correctly extracted concentrated spaghetti blend coffee bean Crema color?

What is crema? Why did crema disappear? A series of complex chemical changes occur during coffee roasting to produce large amounts of carbon dioxide. Most of the carbon dioxide will be released naturally during the storage of ripe coffee beans, but more carbon dioxide will remain in the cell wall. The pump pressure correlation of 9 bar is the insoluble oil in emulsified coffee. actually

2016-07-08
Why is coffee bitter?

Why is coffee bitter?

Why is coffee bitter? A seemingly simple problem has been bothering scientists for decades. Now, scientists have narrowed down their research and targeted two chemical molecules. At the annual meeting of the American Chemical Society, scientists reported that the two bitter chemical molecules were produced during the processing of coffee.

2014-07-23
Why is coffee bitter?

Why is coffee bitter?

Why is coffee bitter? This problem has plagued scientists for decades. Now, scientists have narrowed down their research and targeted two chemical molecules. At the annual meeting of the American Chemical Society, scientists reported that the two bitter chemical molecules were produced during the processing of coffee, a discovery that may cause coffee to be added.

2014-05-13
Why is pure coffee bitter?

Why is pure coffee bitter?

Why is coffee bitter? This problem has plagued scientists for decades. Now, scientists have narrowed down their research and targeted two chemical molecules. At the annual meeting of the American Chemical Society, scientists reported that the two bitter chemical molecules were produced during the processing of coffee, a discovery that may cause coffee to be added.

2014-05-22
Why use a coffee powder press?

Why use a coffee powder press?

We all know that coffee powder is very important, but why it is important, it seems that there are still many friends do not know. So why use a coffee powder press to share with my friends today?

2014-06-11
Why do you drink coffee?

Why do you drink coffee?

Why drink coffee I dare say, if you are in a hurry, you will not stop for a cup of coffee; and when you are eager to get out of a state of exhaustion, you will probably pick a cafe, sit down, hold a book, sip a cup of coffee, at this time, your heart is as leisurely as coffee. Coffee is a soothing medium when one enjoys the aroma of coffee alone; when two people are together

2014-08-26
Common sense of coffee Why does coffee turn sour when it gets cold?

Common sense of coffee Why does coffee turn sour when it gets cold?

Sometimes we have this experience: we have a cup of coffee in a coffee shop or ourselves, and we love to drink black coffee, so we don't add sugar or milk, but before long, as the coffee gets cold, the originally mellow coffee will also become sour and difficult to swallow. Why on earth is this? Is there any way to avoid it? In fact, drinking coffee is like eating fish, most of the time it's hot.

2014-10-29
Why are the names of boutique coffee beans so long? The secret hidden in the label of coffee beans

Why are the names of boutique coffee beans so long? The secret hidden in the label of coffee beans

Why do coffee beans have such a long name? Why is there a single item, deep roast and Italian style of coffee? Where did so many names come from? When you walk into a coffee store or open the website of a professional coffee and bean seller, you may be confused by the dazzling variety of coffee names. Why do coffee beans have such a long name? Why is there a single item, deep roast and Italian style of coffee? How is this divided?

2015-12-01
The reason why Italian coffee beans need to be mixed with beans and lattes

The reason why Italian coffee beans need to be mixed with beans and lattes

Why do Italian coffee beans have to be mixed? Although some fixed varieties of coffee can be drunk directly as individual coffee, most of the coffee has more or less defects in flavor. For example, there is no special flavor, lack of depth, not strong enough, or a certain taste is too strong. In order to make up for these deficiencies, it is necessary to mix several kinds of coffee beans with different characteristics.

2016-06-22
Why the higher the altitude, the better the quality of coffee beans? Relationship between altitude and Coffee quality

Why the higher the altitude, the better the quality of coffee beans? Relationship between altitude and Coffee quality

Did you ask the barista what kind of coffee tastes good? If you ask, the answer you get is bound to confuse you. You must have heard the word altitude more than once when the barista explained to you what kind of coffee tastes good. What does altitude have to do with the coffee we drink? Why is altitude so important for coffee? 1. The importance of altitude, elevation, that is, coffee

2015-09-07
Why are instant latte drinks so popular with consumers?

Why are instant latte drinks so popular with consumers?

In China, lattes are now as popular as pearl milk tea, which was once a popular drink on the streets of Taiwan. What makes lattes attract so many loyal fans? Don't worry, here's why the latte drink is so popular with consumers from various angles. Many people like to drink lattes, and their personalities seem to be

2015-09-07
Why does the coffee turn sour after it is cooled?

Why does the coffee turn sour after it is cooled?

Sometimes we have this experience: we have a cup of coffee in a coffee shop or ourselves, and we love to drink black coffee, so we don't add sugar or milk, but before long, as the coffee gets cold, the originally mellow coffee will also become sour and difficult to swallow.

2014-06-14
Why is coffee so controversial? Coffee is the culprit of bone loss?

Why is coffee so controversial? Coffee is the culprit of bone loss?

Why coffee is so controversial many people think that drinking coffee is a sinful enjoyment, one of the reasons is that coffee contains a lot of caffeine, drinking too much can easily lead to increased heart rate, sleep disorders, nausea and vomiting, elevated blood pressure and other uncomfortable symptoms, but also may cause poisoning. In this regard, Fu Changming explained that the premise that caffeine will cause harm to the human body is excessive. Coffee contains more than 200 substances

2015-08-25
The reason why cafes are attractive

The reason why cafes are attractive

The reasons why a cafe finally attracts customers to come again and again must be very comprehensive. for example, the name of the shop that can make people fall in love at first sight, the owner with strong affinity, the beautiful or handsome barista, the unique ethos of the cafe, delicious coffee, beautiful music, good books with taste, often haunted by interesting people, often organizing interesting activities, etc., where is your favorite cafe?

2014-06-24
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